Hot Cheese Artichoke Dip


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"Great dip for holidays or cocktail hour- Culinary Delights cookbook page 4"

Serves 6-8 | Prep Time 10 min | Cook Time 45 min at 450 degrees

Why I Love This Recipe

Christina's favorite Christmas appetizer!


Ingredients You'll Need

1 C grated Parmesan Cheese
1 C Mayonaise
1 (14 oz) can artichoke hearts- drained and chopped
1/4 tsp garlic salt


Directions

Drain and chop artichokes. Add all other ingredients and mix well.


Bake in an oven proof casserole dish or crock for 45 min at 325 degrees.


Serve hot with party bread or crackers


Pairs Well With

Rye party bread (min-loaf), crackers


Questions, Comments & Reviews



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