Hot Cheese Artichoke Dip
"Great dip for holidays or cocktail hour- Culinary Delights cookbook page 4"Serves 6-8 | Prep Time 10 min | Cook Time 45 min at 450 degrees
Why I Love This Recipe
Christina's favorite Christmas appetizer!
Ingredients You'll Need
1 C grated Parmesan Cheese
1 C Mayonaise
1 (14 oz) can artichoke hearts- drained and chopped
1/4 tsp garlic salt
Drain and chop artichokes. Add all other ingredients and mix well.
Bake in an oven proof casserole dish or crock for 45 min at 325 degrees.
Serve hot with party bread or crackers
Pairs Well With
Rye party bread (min-loaf), crackers