Hot Crab Dip
Why I Love This Recipe
Ingredients You'll Need
1 can fresh crab meat 1lb or 14oz
1 8oz pkg creamcheese
2Tablespoons of Mayonnaise
1/2 pint sour cream
1/2 Tablespoon lemon juice
1 Teaspoon worcestershire sauce
1/2 teaspoon dry mustard
1/4 cup finley shredder cheese parsley
Directions
Pick through crab meat. blend cream cheese lemon juice, worcestersh sauce&dry mustard
BLEND WELL Fold in crab meat and shredded cheese pour into small oven proof pan sprinkle with parsley. bake 350 about 15-20 min eat with crackers.
