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Hot Crab Dip

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Ingredients You'll Need

8 oz. cream cheese (softened)
1 tbl milk
2 tsp Worcestershire sauce
2 tbl finely chopped green onion
8 oz white crab meat


Combine cream cheese, milk, and Worcestershire sauce in a small saucepan.

Simmer over low heat till creamy smooth -- stirring often.

Stir in crab and onion.

Continue simmering and stirring till fully mixed.

Serve with unseasoned crackers.

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