Hot Pecan Pie Appetizer

Why I Love This Recipe
Ingredients You'll Need
1/2 cup pecans
2 teaspoons butter
1/2 teaspoons salt
1 (8 oz.) package diet cream cheese
2 teaspoons milk
1 (2 1/2 oz.) jar dried beef
1/4 cup chopped green pepper
1 small onion, grated
1/2 teaspoon garlic salt
1/4 teaspoon pepper
1/2 cup sour cream
Directions
Toast the first three ingredients together and reserve for topping.
Mix all together and place in an 8-inch buttered pie plate.
Place the pecans on top.
Bake at 350º for 30 minutes.
Serve on crackers using a small knife for spreading.
I use wheat crackers for this particular appetizer.