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Hot chilli dip

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Ingredients You'll Need

8 oz. package of cream cheese
1 can hormel chilli - no beans
1 8 oz. package shredded mexican 4 mix cheese, monterey jack, or cheddar cheese


in 9" pyrex pie dish

spread cream cheese on bottom of dish

spread chilli on top of cream cheese

cover top with cheese

cover with saran wrap and refridgerate until ready to serve.

when ready take wrap off and microwave on high 5-6 minutes.

serve with tortilla chips

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