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Hot chilli dip


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Ingredients You'll Need

8 oz. package of cream cheese
1 can hormel chilli - no beans
1 8 oz. package shredded mexican 4 mix cheese, monterey jack, or cheddar cheese


Directions

in 9" pyrex pie dish


spread cream cheese on bottom of dish


spread chilli on top of cream cheese


cover top with cheese


cover with saran wrap and refridgerate until ready to serve.


when ready take wrap off and microwave on high 5-6 minutes.


serve with tortilla chips


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