How to make and cook sweet and sour garlic chili sauce
"How to make and cook sweet and sour garlic chili sauce"Serves four people | Prep Time 30 minutes | Cook Time 30 minutes
Why I Love This Recipe
Boiled meat is an easy-to-make dish that is loved by many people, in which sweet and sour fish sauce is a special condiment that almost accounts for the quality of the dish.
Ingredients You'll Need
Lemon juice 2 tablespoons
Sugar 2 tablespoons
Fish sauce 50 ml
Filtered water 50 ml
Garlic 50 g
Make fish sauce: Put 50 ml of filtered water in a bowl, add 2 tablespoons of sugar, lemon juice, fish sauce, garlic, minced chili and stir until the sugar dissolves.
Finished product: Sour, spicy, salty and sweet fish sauce just enough to make boiled meat more attractive.
Pairs Well With
dipping boiled meat, boiled vegetables