Huckleberry Buckle
Why I Love This Recipe
Ingredients You'll Need
1/3 cup shortening
3/4 cup sugar
1 egg
2 cups flour
2 tsp. baking powder
salt
1/2 cup milk
2 cups huckleberries
1/3 cup flour
1/2 cup sugar
1/4 cup soft butter
1 tsp. cinnamon
2 cups huckleberries
Directions
Cream: 1/3 cup shortening and 3/4 cup sugar; add 1 egg and beat well.
Sift together: 2 cups flour, 2 tsp. baking powder and salt.
Add flour mixture alternatively with 1/2 cup milk, to the creamed mixture.
Carefully blend in berries. Spread in a greased 9"x9" pan.
Mix by hand to make topping: 1/3 cup flour, 1/2 cup sugar, 1/4 cup soft butter, 1 tsp. cinnamon.
Put topping on mixture in the pan and bake at 350 degrees for 50 minutes.
