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Why I Love This Recipe

My husbands favorite Hummus recipe to make. His one tip is to slowly add the salt. Enjoy!

Ingredients You'll Need

2 cans Garbanzo beans, drained
1/3 cup Tahini
1/4 cup lemon juice
2 cloves garlic
Salt to taste
1 tablespoon olive oil
Pinch of paprika


Place beans, tahini, lemon juice and garlic into a food processor. Blend until smooth.

Transfer mixture to a serving bowl.

Drizzle olive oil over mixture. Sprinkle with paprika.

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