More Great Recipes: Punch


Icy Holiday Punch- By Jenny Hart


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Member since 2019
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"Pull out the punchbowl for this fun festive recipe!"

Serves 30 | Prep Time 10 minutes + freezing time | Cook Time

Why I Love This Recipe

A fun festive beverage for the holidays for the whole family to enjoy!


Ingredients You'll Need

1 package (6 ounces) cherry gelatin
3/4 cup sugar
2 cups boiling water
1 can (46 ounces) unsweetened pineapple juice
6 cups cold water
2 liters ginger ale, chilled


Directions

1. In a 4-qt. freezer-proof container, dissolve gelatin and sugar in boiling water.


2. Stir in pineapple juice and cold water.


3. Cover and freeze overnight.


4. Remove 2 hours before serving. Place in a punch bowl; stir in ginger ale just before serving.


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