More Great Recipes: Pie

Impossible Pie

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Member since 2012
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Serves | Prep Time 10 minutes | Cook Time 60 minutes

Why I Love This Recipe

I found this in a recipe book of my Mum's when I first started getting an interest in baking. It was refreshingly easy, and is lovely hot straight out of the oven, or chilled with icecream.

I don't agree with the name because it's the opposite of impossible. I prefer Magic Pie! By blending all ingredients, there forms a flour crust, a vanilla custard centre, and a coconut topping. See? Magic!!

This may not be the most sophisticated dessert you ever make, but it's a great way to bake with someone that doesn't believe in themselves as a cook. And, like I said, it's yum!

Ingredients You'll Need

4 eggs
1/2 cup plain flour
1 cup sugar
2 tsp vanilla extract
1/2 cup butter/margarine
2 cups milk
1 cup dessicated coconut


Blend all ingredients.

Pour mixture into a 26 cm greased pie plate.

Bake in a moderate oven (210°C) for 1 hour, or until centre is firm.

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