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Insalata Caprese

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Serves 4 | Prep Time 15 mins | Cook Time

Why I Love This Recipe

It can be served alone, in any occasion, lunch or dinner, with a couple of slices of Prosciutto di Parma, if you like.

Ingredients You'll Need

500 g tomatoes (1 lb)
300 g mozzarella cheese (10 oz)
4 tblspoons extra vergin olive oil
oregano and basil leaves


Wash and dry the tomatoes (choose tomatoes that are the same size as mozzarella) and slice both, tomatoes and mozzarella into 1/2 cm thick slices (1/4 inch).

Lay them on a plate, alternating a slice of tomatoe with a slice of mozzarella.

Season with salt and oil, dried oregano and decorate with fresh basil leaves.

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