Instant Pot Noodle
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
A brilliant way to refuel ready for an afternoon lecture, or to fill up after a long day at Uni or work.
Ingredients You'll Need
1 tsp sesame oil
1 tbsp soy sauce
1 clove garlic, grated
1 piece fresh ginger, grated
2 spinach leaves, shredded
1 carrot, grated
2 mushrooms, chopped
1 rice noodle portion
Boiling water
Directions
Take a large jam jar, or small bowl.
Mix the sesame oil, soy sauce, garlic and ginger together in a mug.
Pour half into the bottom of the jam jar.
Layer the vegetables on top and finish with the rice noodles.
Fill the jar with boiling water to the top and place a lid over the top.
Wait for 10 minutes.
Pour away most of the water and tip the rest of the dressing over the top.
Mix gently and eat!
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
