Italian Chicken w/ Wheat Pasta, Mozzarella and Satueed Apples

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Member since 2015
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Serves 2 | Prep Time 5 | Cook Time 20

Why I Love This Recipe

This recipe was so delicious! I wanted something salty and sweet, and boy did it crush my craving! The mozzarella cheese paired so well with the Italian seasoning and the apple slices.

Ingredients You'll Need

6 oz. Boneless, skinless chicken tenderloins, trimmed
1/2 cup Whole wheat rotini pasta
1 Small honey crisp apple
1/4 cup Mozzarella shredded cheese
1 tsp. Extra virgin olive oil
1 tsp. Italian seasoning
Pinch of salt
Pinch of ground black pepper


Bring 3 cups water to boil in a small pot

Heat olive oil in a large frying pan over medium heat

Cut chicken tenderloins into 1 inch cubes

Add pasta to boiling water, let cook for 10-12 minutes, or until tender

Add chicken cubes to large frying pan

Add Italian seasoning, salt and pepper to chicken, let cook for 10 minutes, stirring occasionally

While chicken is cooking, cut honey crisp apple into thin slices

Add apple slices to chicken after it the 10 minutes are up

Let apple slices cook with chicken for 5 minutes, or until chicken is cooked through and apples are softened

Drain pasta, split between two plates

Sprinkle half of mozzarella cheese on each plate of pasta

Top each plate with chicken and apple slices


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