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Jalapeno Poppers 7

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Serves 6 | Prep Time 15 | Cook Time 10

Why I Love This Recipe

No coating, no frying. Very fast to cook up & good to pop.

Ingredients You'll Need

1 16 ounce package cheddar, jack or cream Cheese
6 large jalapeno peppers, seeded and halfed, use gloves
12 slices of bacon


Preheat the broiler

Cut cheese into 12 slices long enough to fit inside the jalapeno halves. Insert the cheese into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick. Place on a medium baking sheet.

Broil 5 to 10 minutes, or until the back is evenly brown

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