More Great Recipes: Bar

Jana's Pumpkin bars

User Avatar
Member since 2009
No Video

Serves 16 | Prep Time 45 | Cook Time 30

Why I Love This Recipe

If you refrigerate the bars after you make them, it helps set them up better. They are a great alternative to the traditional pumpkin pie

Ingredients You'll Need

2 c cooked pumpkin
1 c oil
1 2/3 c sugar
4 eggs
1t vanilla
2 c flour
1t baking soda
2 t baking powder
1/2 t salt
2 t cinnamon

3 oz cream cheese - softened
3/4 stick of butter
2 C powdered sugar
1 t vanilla


blend pumpkin, oil, sugar, eggs, and vanilla

slowly add dry ingredients - flour, baking soda, baking powder, salt and cinnamon

once incorporated, mix well

spread in 12x18 jelly roll pan

bake at 325 degrees for 25 - 30 minutes

while cooling in pan, make frosting

beat cream cheese, butter, powdered sugar, and vanilla until fluffy

Once bars are cool, spread cream cheese frosting over top.

If you let frosting set and cool slightly, the cuts will be much cleaner

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart