More Great Recipes: Asian


Jen's cali poke


User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6-8 | Prep Time 10 | Cook Time 0

Why I Love This Recipe

I love true hawaiian poke, but it is virtually impossible to make here - we don't have the seaweed, and it is really hard to get the great quality ahi, so when I see it, I snatch it up as quickly as possible!


Ingredients You'll Need

2 lbs previously frozen or VERY fresh ahi tuna
1 t sesame oil
1 T ground sesame seeds
1 T soy sauce
1 T crushed red pepper


Directions

Being as gentle with fish as possible, cut into 1/2" cubes


mix sesame oil, sesame seeds, soy sauce and red pepper


Pour over fish and gently mix to coat


Cover tightly and put in fridge


Eat as is, or with Won ton Chips


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11880 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!