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Jo-Jo Potatoes

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Ingredients You'll Need

6 large potatoes
1/4 c flour
1/4 c grated parmesan cheese
3/4 tsp salt
1/8 tsp pepper
1/4 tsp paprika
1/3 c butter or margarine


Cut potatoes in half lengthwise. Combine flour, cheese, salt, pepper and paprika in a plastic bag. Moisten potatoes with water and shake (in flour mixture) a few at a time to coat well. Dip coated potatoes in melted butter and place in a 9” x 13” pan. Bake at 375° for 1 hour.

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