Juneann's Chewy Bisquick Brownies
Why I Love This Recipe
Hint: To cut your brownies into squares while still warm, use a plastic knife instead of a kitchen knife. The brownie stays in place and the squares are perfect without all the brownie getting messed up.
Ingredients You'll Need
1-2/3 cup granulated sugar
1-1/2 sticks butter or margarine,melted
2 Tablespoons water
2 large eggs
2 teaspoons vanilla extract
1-1/3 cup Bisquick
3/4 cup baking cocoa (Nestles or Hershey's)
3/4 cup chopped pecans or walnuts (optional)
Directions
Put all ingredients into one bowl and mix with a hand mixer until blended good. The batter will be thick.
Put into 9x13 pan and bake at 350 for 18-25 minutes.
