KIT KAT coffee Chiller
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Why I Love This Recipe
This might be the world's sweetest coffee break. Cold brew coffee makes this milkshake delightfully rich and blending in crunchy KIT KAT® Bars adds a pleasant pick-me-up to this frozen dessert.
Ingredients You'll Need
2 KIT KAT® Milk Chocolate Bars (1.5 oz each), unwrapped
3/4 cup cold brewed coffee
2 cups coffee ice cream
whipped cream (optional)
rainbow nonpareils or sprinkles (optional)
KIT KAT® Bars, chopped for garnish
Directions
Break chocolate bars into pieces; place in blender container. Cover; blend until bars become fine crumbs.
Add coffee and about half the ice cream; cover and blend until smooth. Add remaining ice cream. Cover, blending until smooth. Pour into glasses. Garnish with whipped cream and nonpareils, if desired. Top with additional chopped candy bar pieces.
Questions, Comments & Reviews
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