More Great Recipes:

Kathy's Chicken Marinade

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6 | Prep Time 5 minutes | Cook Time 20 minutes

Why I Love This Recipe

My family and I were so tired of the same old thing. One day I decided to try using my Old Bay seasoning in a marinade for chicken. We thought it was really good and I have now made this marinade many times. I have also been asked for the recipe from many of our friends who have tasted this yummy, moist chicken.

I usually make extra and have leftover chicken in a salad.

Ingredients You'll Need

1 cup vegetable oil
1/3 cup soy sauce
2-3 TBLS Old Bay Seasoning
2 cloves garlic chopped
1 TBLS lemon juice

4-5 boneless skinless chicken breasts


In a ziplock bag mix 1st five ingredients. Add chicken. Lay bag flat in the refridgerator and let stand four (4) hours or overnight. Grill on medium high heat for 10 minutes on each side or until juices run clear.

Note: The longer the chicken is in the marinade the better it is!!

Questions, Comments & Reviews

This sounds tasty. My family loves Old Bay so I will have to try this.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!