Kathy Noteboom's Pecan Pie
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
I've been making this since I was a teen aged girl
Ingredients You'll Need
3 eggs
2/3 cup sugar
dash salt
1 cup dark corn syrup
1/3 cup butter, melted
1 cup pecan halves
1 9" pie shell
Directions
Beat eggs real good with sugar, salt, add corn syrup and melted butter. Add pecan halves. Bake at 350 degrees for 50-60 minutes until knife comes out clean.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
