More Great Recipes: Appetizer

Kim's Cheese Ball

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Member since 2009
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Serves | Prep Time | Cook Time

Why I Love This Recipe

My clinical scholar, Kim Collins, during my Med Surg rotation in nursing school brought this one day.

Ingredients You'll Need

3 C shredded cheddar
1 C mayo
Garlic salt
1 small onion, finely chopped
1/2-3/4 bag chopped pecans or walnuts


Mix all ingredients together

Divide in two

wrap each ball in cling wrap and aluminum foil

Refrigerate 8-12 hours

Serve with crackers or pretzel thins

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