King Ranch Casserole


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Member since 2018
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"mix it up, dump it in a casserole dish and bake...doesn't get any easier"

Serves 8-10 | Prep Time | Cook Time

Why I Love This Recipe

this is a staple meal in our house, easy to assemble, great when reheated and you can even freeze and bake latter.


Ingredients You'll Need

1 fryer chicken, or rotisserie chicken already cooked
1 can cream of mushroom soup
1 can cream of chicken soup
1 can chicken broth
1 can Rotel chopped tomatoes and onions
1 can chopped green chilis
1 medium onion, chopped
10 corn tortillas, sliced (the smaller the slice the better)
½ lb. Grated cheddar cheese


Directions

Cook chicken and remove from bone.
Mix remaining ingredients with chicken (except tortillas and cheese).
In a casserole dish, layer bottom with tortillas and chicken mixture, top with cheese.
Bake at 325° for 1 hour. Cool for 10 minutes and serve with flour tortillas.


Questions, Comments & Reviews



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