Kitty Kat Calico Cookies

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Serves 2 dozen | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 (18-oz.) pkg. Pillsbury(r) Refrigerated Chocolate Chip Cookies
2/3 cup (48) pecan halves
1/3 cup (72) candy-coated chocolate pieces
48 (2 1/2-inch) thin pretzel sticks, halved


Place cookie dough in freezer for at least 1 hour.

Heat oven to 350°F.

Cut cookie dough into 24 slices.

Place slices 3 inches apart on

ungreased cookie sheets.

For ears, press 2 pecan halves onto top of

each cookie, overlapping edge of cookie.

For eyes and nose, press in candy pieces.

For whiskers, place 2 pretzel pieces on each side of nose; press in slightly.

Bake at 350°F. for 11 to 13 minutes or until

golden brown.

Cool 1 minute; remove from cookie sheets.

Makes 2 dozen cookies

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