LEMON BASIL MARINADE
Why I Love This Recipe
We are over run with basil here in sunny Mexico,it is growing as fast as we can pick it and use it.
Ingredients You'll Need
1/3- CUP LEMON JUICE
2 -TEASP. HONEY
1/2- CUP BASIL LEAVES
3 -TBLSP.SOY SAUCE
1/4 -TSP. POWDERED GINGER
1/4 -CUP CHOPPED SCALLIONS OR LEEKS
2- TABLSP.RICE VINEGAR OR WHITE WINE
1/2-CUP OLIVE OIL
Directions
IN A BOWL COMBINE ALL INGREDIENTS AND STIR TIL WELL BLENDED.MARINATE FISH OR CHICKEN FOR SEVERAL HOURS OR OVERNIGHT BEFORE GRILLING.
