More Great Recipes: Dip | Spread


Laney's Lemony Hummus


User Avatar
Member since 2014
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 4 | Prep Time 3 | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 can or 1.5 cups cooked chickpeas
1 tbsp olive oil
1 tbsp water
juice of 1 lemon (add a lil zest for some zing)
1 tbsp tahini
1-2 garlic cloves
1/8 tsp sea salt (I love this kind, affordable and nutritious!)
sprinkle of black pepper


Directions

Food process all ingredients except olive oil, and slowly drizzle oil into hummus at end until smooth and creamy! Enjoy on sandwiches, wraps, or with veggies


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51226 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11886 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!