More Great Recipes: Appetizer | Dip | Oven | Side Dish

Leah's Spicy Artichoke Dip

User Avatar
Member since 2015
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Submitted by Leah

Ingredients You'll Need

1 can Artichoke Hearts, Quartered or Halved
8oz softened cream cheese
1/2 c mayonnaise
3 cloves garlic
1 fresh jalapeño
Salt and pepper
1/2 Parmesan


Oven Temperature: 350°F

*Soak artichoke hearts in olive oil, seasoning, and lemon juice (overnight for best results, or buy pre-marinated ones)

*Chop peppers and hearts

*Mix all and bake 30 minutes

*Dip Away!

Recipe Tips:

*If you want a tad more heat, chop up a habanero pepper and toss it in there - won't be as hot as you think, but adds a nice extra kick

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot -- here to help with all your cooking questions -- anytime and instantly!

Way beyond a chatbot, I can seamlessly interact with our recipes and cookbooks, making modifications a breeze.

While you’re here, check out the BakeBot AI Recipe Maker in the menu bar and watch me whip up new recipes (even scan old recipe cards) effortlessly!
Want to create a recipe? Try our BakeBot AI Recipe Maker!