Lekach (Honey Cake)
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"Lekach (Honey Cake)"
Serves 15 | Prep Time 15 minutes PT15M | Cook Time 50 minutes PT1H5M | Main DishWhy I Love This Recipe
Just like what might be at your favorite restaurant.
Ingredients You'll Need
3 Cups Self Raising Flour
1 Cup Sugar
2 tsp Ground Ginger
1 tsp Ground Cloves
1 tsp Ground Cinnamon
1 tsp Bicarbonate of Soda
1 tsp Vanilla Essence
2 Eggs, beaten
1 Cup Honey
1 Cup Sunflower Oil
Directions
Sift flour and dry ingredients in a bowl.
Make a well in the middle and add the other ingredients.
Stir in 1 cup of Hot water. Beat until smooth.
Normally i cook this in a muffin tray or a rectangular cake tin... because it is such a wet mix it is harder to get a round cake from it unless you use a ring tin.
Oven Temp 180C; Bake Time 50 mins; Cooling 20 mins. in the tin
Pairs Well With
Milk
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