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Lemon Bars Deluxe

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Why I Love This Recipe

Submitted by Chris

Ingredients You'll Need

2 cup Flour
1/2 cup Powdered Sugar
1 True Lemon (optional) Divided
1 cup Butter
4 Eggs, Well Beaten
2 cup Sugar
1/3 cup Freshly Squeezed Lemon Juice
2 drops Pure Lemon Oil (optional)
1/2 tsp Baking Powder
1/4 cup Flour
1 Lemon (optional),Grated Rind


Oven Temperature: 350°F

*Mix first 3 ingredients using half of the True Lemon packet (optional)

*Using a pastry blender or two knives, cut in butter as you would when making pie crust until it resembles coarse crumbs and press crumb mixture into a 9x13 pan

*Bake in preheated 350 degrees oven for 15-20 minutes

*Combine the remaining ingredients (and the other half of the True Lemon packet) to make the lemon filling

*Pour over crust and bake for 25 minutes or until lightly golden on top and sprinkle with powdered sugar when cool

*Cut into bars

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