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Lemon Curd (Microwave)

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"8 minutes in the MWO and done"

Serves 2 cups | Prep Time 10 minutes | Cook Time 8 minutes

Why I Love This Recipe

There is no better way to use any excess lemons. Effortless and great as a gift.

Ingredients You'll Need

3 eggs
1 cup sugar
50gm butter
1/2 cup lemon juice
1 tsp lemon rind


Place eggs and sugar in a 2litre glass jug. Beat until well mixed. Add butter, lemon juice & grated lemon rind. M/wave on high power for 8 minutes, whisking every 2 minutes. Cool for a few minutes then pour into hot dry jars. Seal when cold.

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