Lemon Herb Green Beans
Why I Love This Recipe
Seasoned green beans make a great side dish for almost any main course. Basil, oregano and lemon peel accent the fresh flavor.
Nutrition Information (per 1 serving)
Calories: 59
Sodium: 36 mg
Fat: 3 g
Carbohydrates: 6 g
Cholesterol: 8 mg
Fiber: 3 g
Protein: 2 g
Ingredients You'll Need
1 1/2 pounds green beans, trimmed
2 tablespoons butter or margarine
1 teaspoon McCormick® Basil Leaves
1/2 teaspoon McCormick® Oregano Leaves
1/2 teaspoon grated lemon peel
Directions
Seasoned green beans make a great side dish for almost any main course. Basil, oregano and lemon peel accent the fresh flavor.
Prep Time: 5 minutes
Cook Time: 7 minutes
Makes 8 servings.
Ingredients:
1 1/2 pounds green beans, trimmed
2 tablespoons butter or margarine
1 teaspoon McCormick® Basil Leaves
1/2 teaspoon McCormick® Oregano Leaves
1/2 teaspoon grated lemon peel
Directions:
1. Cook beans in boiling salted water in large uncovered saucepan on medium-high heat 7 minutes or until crisp-tender. Drain.
2. Return beans to saucepan. Toss with remaining ingredients. Let stand 5 minutes before serving.
Lemon Herb Asparagus: Use 1 1/2 pounds asparagus, ends trimmed, in place of the green beans.
Nutrition Information (per 1 serving)
Calories: 59
Sodium: 36 mg
Fat: 3 g
Carbohydrates: 6 g
Cholesterol: 8 mg
Fiber: 3 g
Protein: 2 g
©2007 McCormick & Co., Inc. All Rights Reserved.
Questions, Comments & Reviews
Dewanda "SquirrelWolfs"
