Lemon Spritz Cookies
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
I bought a new cookie press so searched for a different kind of cookie recipe. Found this, looks good.
From Diana Rattray, Your Guide to Southern U.S. Cuisine at about.com
Ingredients You'll Need
1 1/2 sticks butter or margarine, softened (12 tablespoons or 6 ounces)
1 tbsp lemon juice, at room temperature
1 tsp lemon peel, finely grated
2 1/4 cups all-purpose flour
1 cup powdered sugar, sifted
1/4 tsp salt
Directions
Preheat oven at 350°.
In a mixing bowl, combine butter or margarine, lemon juice, and lemon peel.
In another mixing bowl, combine flour, sugar, and salt.
Mix wet ingredients with dry ingredients just until moistened.
Spoon dough into a cookie press with desired template in place.
Press cookies about 2" apart onto lightly greased or sprayed baking sheets.
Bake 10 to 12 minutes, or lightly browned.
Makes about 3 dozen.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
