Lemonade Chicken
Why I Love This Recipe
Ingredients You'll Need
2 broiler-fryer chickens cut in quarters (each weighing about 3 pounds)
1/4 cup butter or margarine
1/4 cup frozen lemonade concentrate
1 tablespoon honey
Directions
Grill or broil chicken over hot coals, or 4 inches from heat; turning frequently until tender.
Melt butter; add lemonade, seasoning mix and honey. Brush mixture over chicken; heat until glazed.
Serve at once.
