More Great Recipes: Main Dish | Pork

Lemony Chops

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Serves 4 | Prep Time | Cook Time

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Ingredients You'll Need

4 pork chops (about 3/4 inch thick)
4 thin onion slices
4 thin lemon slices
4 tbsp. brown sugar, packed
4 tbsp. catsup
1 tsp lemon juice


Sprinkle both sides of pork chops with salt.

Place pork chops in ungreased shallow baking pan or dish.

Top each pork chop with onion slice, lemon slice, 1 tablespoon brown sugar and 1 tablespoon catsup.

Cover and bake at 350 degrees for 30 minutes.

Uncover and bake, spooning sauce onto pork chops occasionally until done, about 30 minutes longer.

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