Lentil Soup
"Lentil Soup is so easy to make with ingredients you probably have in your pantry right now!"
Serves 8 | Prep Time 20 min | Cook Time 2 hoursWhy I Love This Recipe
A simple lentil soup that comes together quickly with common pantry ingredients. Perfect anytime of the year!
Submitted by: "Esther Gonzalez"
Ingredients You'll Need
3 T olive oil
1 onion, chopped
1 stalk of celery, chopped
1 cup carrots, sliced
1 T garlic powder
1 T dried parsley
1/2 tsp dried oregano
1/4 tsp ground thyme
1/2 tsp dried basil
2 tsp Kosher salt
1/2 tsp black pepper
1/2 tsp red pepper flakes
8 cups water
1 lb. dried lentils, washed
Directions
In a heavy stock pot, saute the onions and celery in olive oil over medium-high heat until they are soft.
Add the carrots and seasonings to the pot and cook for 3-4 minutes, stirring frequently.
Add the water and bring to a boil.
Add the lentils, stir, and simmer on low heat for 2 hours, stirring occasionally.
