Lindsay's Mac & Cheese
Why I Love This Recipe
A Family Favorite. Submitted by Lindsay
Ingredients You'll Need
16 oz Elbow macaroni
1 cup Muenster cheese
1 cup Sharp Cheddar
1 cup Cheddar
1 cup Monterey Jack
8 oz Velveeta
1 pint Half and Half
1 Eggs
1/4 cup Butter
Salt and pepper to taste
Directions
Oven Temperature: 400°F
*Boil macaroni; add combined cheeses
*Mix in everything else and bake in 9x13in dish at 350 for about 30 minutes
*Sprinkle with more cheese at end of baking
Recipe Tips
*Can also use Mozzarella Cheese
