Louisiana Banana Bread
Why I Love This Recipe
Fair warning, this banana bread is made with a mix.
That being said you should know that it is the best banana bread I have ever had. Just try it out and I promise you will not be disappointed!
Ingredients You'll Need
Full box Dassant Banana Bread Mix
2 large eggs
1/2 cup butter (4 oz.) - melted
1/3 cup milk
2 medium ripe bananas - mashed
Directions
Preheat oven to 350°F.
Lightly grease standard 9x5 pan with cooking spray or butter.
Combine eggs, butter, milk, and bananas. Add mix.
Fold together gently until batter is smooth, approximately 1 to 2 minutes.
Pour batter into pan and spread, filling corners and leveling top.
Bake at 350°F for 55 to 60 minutes or until a toothpick inserted in center comes out clean.
Allow to cool for 10 to 15 minutes before removing from pan.
Storage suggestion: 4 to 5 days in refrigerator in paper or plastic bag.
