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Low-Carb Pizza Dough (also GF)


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Serves | Prep Time | Cook Time | Gluten-Free

Why I Love This Recipe


Ingredients You'll Need

2 cups soy flour
4 eggs
1 cup heavy cream
1/2 cup seltzer water
1 1/2 tsp salt


Directions

Preheat oven to 375°F.


Beat eggs until yolks and whites are combined. Pour in cream and seltzer water. Add salt and stir in soy flour.


Mixture will be slightly liquid.


Butter 3 individual size pizza pans (about 9" or you can also use pie plates) generously. Spread batter thinly on pans.


Bake until slightly browned and cooked through


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