Low Carb Smoked Salmon Rollups
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Why I Love This Recipe
Easy, tasty and refreshing in the summer
Ingredients You'll Need
8 oz smoked salmon slices
8 oz cream cheese
2 tbsp chives
1 tsp dill
squeeze of lemon (to taste)
Directions
combine cream cheese, chives, dill and lemon in a bowl until soft enough to spread
lay out salmon slices and spread layer of cream cheese on each slice
roll each slice, stick with a toothpick, and refrigerate for 20 minutes.
Questions, Comments & Reviews
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