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Low-Fat Banana Chocolate Chip Muffins

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Serves 12 | Prep Time 20 | Cook Time 25

Why I Love This Recipe

7.5 grams of fat each

Ingredients You'll Need

 1 1/3 Cups of flour
 ½ cup sugar
 1 tsp baking powder
 1 tsp baking soda
 1 egg
 ½ cup low-fat plain yogurt
 ½ cup canola oil
 3 mashed rotten banana’s
 ½ cup semi-sweet chocolate chips


Pre-heat oven to 400F.

Combine dry ingredients. Then add liquid ingredients. Beat till smooth. Add chocolate chips. Pour into cups. Bake for 25 minutes.

Make even healthier:

✔ use ¼ cup chips

✔ use ½ whole wheat flour

✔ use fat free yogurt

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