Low Fat Sweet Apples' Latkes (Kosher-Pareve)
Why I Love This Recipe
Low-Fat, sweet, and usually suitable to any Holiday. Traditionally, we enjoy them on Hanukah. something a little different than the traditional potato.Great with sour cream, apple sauce, whip cream or just hot from the pan....
Ingredients You'll Need
3 apples (peeled and shredded)
3-4 tablespoons brown sugar (3 Tbsp.)
2 large eggs
5-6 tablespoons flour (white or whole)
1 tablespoon cinnamon (1-1/2 tsp.)
cooking spray
Directions
Low Fat Sweet Apples' Latkes (Kosher-Pareve)
Low-Fat, sweet, and usually suitable to any Holiday. Traditionally, we enjoy them on Hanukah. something a little different than the traditional potato.Great with sour cream, apple sauce, whip cream or just hot from the pan....
3 apples (peeled and shredded)
3-4 tablespoons brown sugar (3 Tbsp.)
2 large eggs
5-6 tablespoons flour (white or whole)
1 tablespoon cinnamon (1-1/2 tsp.)
cooking spray
1. Mix all ingredients.
2. Spray a backing pan. (lined with non-stick foil)
3. Using two tablespoons, form latkes in the pan. (1/4 cup cookie scoop, then flattened with a fork)
4. Bake in 350°F. (425 F. for 10 min. then turned and baked for 10 more minutes)
5. Turn Latkes over till both sides golden-brown.
6. Nutrional Values per 1 serving: 59 Calories, 11 grams Carbohydrates, 1.5 grams Protein, 1 grams Fat, 36 Milligrams Cholesterol, 15.25% Fat!
12 Latkes
