More Great Recipes: Appetizer | Beef


MY JERKY


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

I made this recipe for an increased amount of beef. It isn't too different from the other recipe but it is the one I use most often.


Ingredients You'll Need

5 lb. beef, cut into strips
1/4 cup soy sauce
1 tbsp. worcestershire sauce
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. black pepper, cracked if possible
couple of shakes of tabasco
1 tbsp. liquid smoke


Directions

Place the strips of beef in marinade and let soak for about 24 hours. (I stir often)


Remove from marinade allow to air dry for at least one hour.


Place in the oven on foil at the lowest temperature and dry until beef is able to crack when bent or dry in a dehydrator.


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11876 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana