Mac and Cheese
"Main dish, Mac and Cheese"Serves 4 servings | Prep Time 5 minutes | Cook Time 10 minutes
Why I Love This Recipe
3 ingredients, simple
Ingredients You'll Need
5 cups milk
1 lb elbow macaroni, dry
2 cups shredded cheddar cheese
In a large pot, bring the milk to a boil.
Add the pasta and stir constantly until the pasta is cooked, about 10 minutes.
Turn off the heat, then add the cheddar. Stir until the cheese is melted and the pasta is evenly coated.
Pairs Well With