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Macaroni & Cheese


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"Creamy Homemade Mac & Cheese"

Serves 6 | Prep Time 15 Minutes | Cook Time 20-25 Minutes

Why I Love This Recipe

My husband, Tom, makes this on cold, winter nights. It's creamy and delicious. Sometimes we add cooked, chopped bacon or diced ham.

Submitted by: "Joan Zangara"


Ingredients You'll Need

1 lb. Elbow Pasta
12 oz. Velveeta Cheese, cubed
2 C. Milk
2 Tbs. butter
1/2 small onion, chopped


Directions

Cook elbow pasta, according to directions on box


In a medium saucepan, add butter & onions. Stir until butter is melted


Add Velveeta & milk. Stir until melted.


Add cheese mixture to cooked pasta. Mix well.


Place mixture in baking dish and bake for 20-25 minutes at 350 degrees


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