More Great Recipes:


Mandarins with rosemary honey


User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6 | Prep Time | Cook Time

Why I Love This Recipe

From Los Angeles Times, 2006


Ingredients You'll Need

1/2 cup wildflower honey
1 1/4 t minced rosemary leaves
1 1/2 lbs. mandarins


Directions

1. Heat honey and rosemary in small saucepan until liquid, and steep for at least 15 minutes.


2. Peel mandarins and break into sections, at least two segments. Remove pith and string -- note,pull central string that runs down each segment back, and most pith will come off.


3. Arrange mandarins in low mound on platter, and spoon honey over.


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51224 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!