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Mango Salsa 2


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Serves 4 | Prep Time 20 | Cook Time 5

Why I Love This Recipe

Good as a topping on grilled meats or as a side dish with anything.


Ingredients You'll Need

1 Fire Roasted Jalapeño, chopped
2 Ripe Mangoes, peeled & chopped
1/2 Red Onion, chopped
1 Tomato, chopped
1 cucumber, peeled & copped
1/4 cup Cilantro, chopped

Juice of 1 lemon


Directions

hold Jalapeno with tongs over gas burner till the skin chars, then rinse and scrub under cold water. remove seeds if you don't like it too hot.


Mix first 6 together. Add lemon juice and salt to taste


Stir well, cover, and refrigerate till chilled



PREP TIME 20 Min


COOK TIME 5 Min


SERVINGS 4


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