More Great Recipes: Cake

Marble cake

User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time 40-50 mins

Why I Love This Recipe

The original recipe is with cocoa powder, but lately, I prefer substituting it with Nutella, it's so much more delicious.

Another possibility is to add white chocolate (chopped) and/or ground hazelnuts to the yellow batter, and dark chocolate chips to the dark part.

Ingredients You'll Need

250 g flour
150-200 g butter
200 g sugar
4 eggs
1 teaspoon vanilla essence
3 teaspoons baking powder
1/8 teaspoon salt
2 tablespoons cocoa powder / or Nutella


Whisk the egg whites with a little salt until firm, and set aside.

Beat the yolks with sugar, add butter, vanilla and mix well.

Mix the flour with baking powder.

Add flour and egg whites to to the batter (alternating - a couple of spoons of flour, then a couple of spoons of egg whites). Mix everything well, and then divide the batter in two. Leave one half yellow, and add cocoa powder or Nutella to the other half.

In a long cake form, 24x14x8 cm, (greased and floured) put alternatelly yellow and brown mixture.

Bake for 40 mins at 180°C (350 F), or until a toothpick comes out clean.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!