Marmalade Glazed Turkey Ham
Why I Love This Recipe
Submitted by Chris
Ingredients You'll Need
20 oz Pineapple Chunks
1 cup Reserved Juice From Pineapple
1 Tbsp Cornstarch
1 1/2 Tbsp Spicy Brown Mustard
1/2 cup Orange Marmalade
2 lb Turkey Ham
Directions
Oven Temperature: 350°F
Glaze:
*Small pan over medium heat, add pineapple juice and cornstarch and stir until thick
*Add mustard and marmalade and remove from heat
Turkey Ham:
*Preheat oven to 350 degrees; score the turkey ham
*Glaze with marmalade to lightly cover exposed sides of ham
*Bake 15 minutes per pound, uncovered; baste at least 1-2 times while baking
*Use remaining marmalade glaze over turkey ham slices when served
