Mary's Oatmeal Raisin Cookies
Why I Love This Recipe
Ingredients You'll Need
1 1/4 Cups butter, softened
3/4 Cup firmly packed brown sugar
1/2 Cup granulated sugar
1 Eggs
1 Teaspoon vanilla
1-1/2 Cups all-purpose flour
1 Teaspoon Baking Soda
1 Teaspoon ground cinnamon
1/2 Teaspoon salt
1/4 Teaspoon nutmeg
3 Cups Oats
3/4 Cups raisins
Directions
Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon, nutmeg and salt; mix well. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
