More Great Recipes: Cookies | Dessert

Mary's Ricotta Cheese Chocolate Chip Cookies

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Member since 2006
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Why I Love This Recipe

This recipe makes a soft, tender chocolate chip cookie. You can't stop at one and this recipe makes a big batch. (Depending on the size you can get 7 dozen and maybe more cookies!)

Ingredients You'll Need

4 c. flour
1 lb. Ricotta cheese
3 eggs
1/2 c. butter, (1 stick, softened)
1 3/4 c. sugar
2 tsp. vanilla
1 1/2 tsp. baking soda
1 bag chocolate chips (12 ounce, use mini chips if you are making small cookies)


Mix flour and baking soda.

Mix and cream sugar and butter.

Beat 3 eggs and add to sugar mixture.

Add Ricotta cheese and then flour mixture.

Add vanilla, then chips.

Drop by teaspoons for smaller cookies and bake for 8 - 10 minutes.

Or, use a scant tablespoon and bake at 400 degrees 10 to 12 minutes.

Cookies should be lightly browned and leave a little imprint when touched.

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